Apple Protein Donuts


1 cup all-purpose or GF flour

2 scoops Rookie vanilla protein powder

1 T Stevia in the Raw

1 1/2 t baking powder

1 t apple pie spice

1/2 t cinnamon

1/8 t salt

1/4 cup + 2T unsweetened applesauce

3 T apple butter or canned pumpkin

2 large eggs (or replace with mashed bananas)

2 T coconut oil (or butter)

1 t pure vanilla extract

1 T maple syrup




Mix dry ingredients, mix wet ingredients separately. Slowly stir wet ingredients into the dry ingredients, and put into nonstick donut pan. Bake at 350 for 12-15 minutes, or until toothpick comes out clean.